Where does nutritional yeast come from?
Nutritional yeast, or brewer's yeast, is very different from active yeast that we use to make bread. On the contrary, this micro-sized fungus obtained from barley malt fermentation is inactive.
Widely consumed during World War Two, dried nutritional yeast is, even to this day, a perfect aliment to avoid nutritional deficiencies. Indeed, nutritional yeast is an excellent source of vegetable protein, which represents a great advantage for vegetarians and vegans.
Widely consumed during World War Two, dried nutritional yeast is, even to this day, a perfect aliment to avoid nutritional deficiencies. Indeed, nutritional yeast is an excellent source of vegetable protein, which represents a great advantage for vegetarians and vegans.